Genome-editing techniques are promising tools in plant breeding. To facilitate a more comprehensive understanding of the use of genome editing, EU-SAGE developed an interactive, publicly accessible online database of genome-edited crop plants as described in peer-reviewed scientific publications.
The aim of the database is to inform interested stakeholder communities in a transparent manner about the latest evidence about the use of genome editing in crop plants. Different elements including the plant species, traits, techniques, and applications can be filtered in this database.
Regarding the methodology, a literature search in the bibliographic databases and web pages of governmental agencies was conducted using predefined queries in English. Identifying research articles in other languages was not possible due to language barriers. Patents were not screened.
Peer-reviewed articles were screened for relevance and were included in the database based on pre-defined criteria. The main criterium is that the research article should describe a research study of any crop plant in which a trait has been introduced that is relevant from an agricultural and/or food/feed perspective. The database does neither give information on the stage of development of the crop plant, nor on the existence of the intention to develop the described crop plants to be marketed.
This database will be regularly updated. Please contact us via the following webpage in case you would like to inform us about a new scientific study of crops developed for market-oriented agricultural production as a result of genome editing

Genome Editing Technique

Sdn Type

Displaying 50 results

Traits related to biotic stress tolerance

Resistance to Phytophthora sojae, which severely impairs soybean production.
( Yu et al., 2022 )
SDN1
CRISPR/Cas
Northeast Agricultural University
Chinese Academy of Agricultural Sciences
Jilin Academy of Agricultural Science
Shanghai Jiao Tong University
Jiamusi Branch Academy of Heilongjiang Academy of Agricultural Sciences, China
Sensitive detection of two fungal pathogens (Diaporthe aspalathi and Diaporthe caulivora) that cause soybean stem canker. The method requires minimal equipment as well as training and shows potential for on-site screening.
( Sun et al., 2023 )
SDN1
CRISPR/Cas
Chinese Academy of Inspection and Quarantine
Shenyang Agricultural University
Huangpu Customs Technology Center
Technical Center of Hangzhou Customs
Dalian University, China
Resistance against leaf chewing insects: leaf-chewing insects cause yield loss and reduce seed quality in soybeans
(Zhang et al., 2022)
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences
Huazhong Agricultural University
Henan Agricultural University, China
Oomycete resistance: increased resistance against soybean root rot disease caused by Phytophthora sojae.
(Liu et al., 2023)
SDN1
CRISPR/Cas
Nanjing Agricultural University, China
Fungal resistance: Increased resistance to Phytophthora sojae, a pathogen severely impairing soybean production.
(Yu et al., 2021)
SDN1
CRISPR/Cas
Northeast Agricultural University
Chinese Academy of Agricultural Sciences
Shanghai Jiao Tong University
Jilin Academy of Agricultural Science
Jiamusi Branch Academy of Heilongjiang Academy of Agricultural Sciences
Heilongjiang Academy of Agricultural Sciences, China
Fungal resistance: Fusarium oxysporum f.sp. niveum (FON), one of the most devastaging diseases affecting watermelons. FON progresses along xylem vessels, causing the hollow and dried-out stems.
(Zhang et al., 2020)
SDN1
CRISPR/Cas
Jiangsu Academy of Agricultural Sciences
Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement, China
Reduced aphid damage to improve crop resistance to aphids or other insects. Restrict aphid sucking on watermelon.
( Li et al., 2021 )
SDN1
CRISPR/Cas
Beijing Academy of Agricultural and Forestry Sciences, China
Sensitive and specific visual detection method for Acidovorax citrulli, an important seed-borne disease of the cucurbits.
( Wang et al., 2024 )
SDN1
CRISPR/Cas
Fuyang Normal University
Anhui Jianzhu University
Southern Subtropicals Grops Research Institute, China

Traits related to abiotic stress tolerance

Drought resistance.
( Zhang et al., 2022 )
SDN1
CRISPR/Cas
Jilin Agricultural University, China
Enhanced salinity stress tolerance.
( Wang et al., 2021 )
SDN1
CRISPR/Cas
Northeast Normal University
Jilin Academy of Agricultural Sciences
Linyi University
Chinese Academy of Sciences, China

Traits related to improved food/feed quality

Decreased seed size and promoted seed germination. To improve consumer experience for flesh-consumed watermelons, no (or small and sparse) seeds are better because the flesh portion is larger.
( Wang et al., 2021 )
SDN1
CRISPR/Cas
Beijing Key Laboratory of Vegetable Germplasm Improvement, China
Enhanced soybean aroma and functional marker for improving soybean flavor.
( Qian et al., 2022 )
SDN1
CRISPR/Cas
Zhejiang Academy of Agricultural Science
Ministry of Agriculture and Rural Affairs of China
Zhejiang University of Technology
Zhejiang Academy of Agricultural Sciences, China
Reduced amount of saturated fatty acids (FA) in soybean seeds for nutrititional improvement. FA are linked to cardiovascular diseases.
( Ma et al., 2021 )
SDN1
CRISPR/Cas
Zhejiang University, China
La Trobe University, Australia
Increased sucrose content.
( Ren et al., 2020 )
SDN1
CRISPR/Cas
Beijing Key Laboratory of Vegetable Germplasm Improvement
Capital Normal University
China Agricultural University, China
Cornell University
Robert W. Holley Center for Agriculture and Health, USA
Reducing polyunsaturated fatty acids content and increased content of monounsaturated fatty acids. High levels of polyunsaturated fatty acids in natural soybean oil renders the oil susceptible to the development of unpalatable flavors and trans fatty acids.
( Fu et al., 2022 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences, China
Improved fatty acid content: high oleic acid, decreased linoleic acid content to improve nutritional characteristics, increase shelf-life and frying stability.
(Zhang et al., 2023)
SDN1
CRISPR/Cas
Jilin Agricultural University, China
High oleic acid, low linoleic content.
( al Amin et al., 2019 )
SDN1
CRISPR/Cas
Jilin Agricultural University, China
Increased soya bean isoflavone content and resistance to soya bean mosaic virus. Isoflavonoids play a critical role in plant-environment interactions and are beneficial to human health.
( Zhang et al., 2020 )
SDN1
CRISPR/Cas
Nanjing Agricultural University
Anhui Academy of Agricultural Science
Guangzhou University, China
High levels of monounsaturated fatty acids (MUFAs) in soybean seed oil. High MUFA content in vegetable oils can lead to significant health benefits and improve the oxidative stability, which are essential for both food usage and biodiesel (and other renewable resource) synthesis.
( Li et al., 2023 )
SDN1
CRISPR/Cas
Northeast Agricultural University, China
Generation of seed lipoxygenase-free soybean. Lipoxygenases are responsible for an unpleasant beany flavor by the oxidation of unsaturated fatty acids, restricting human consumption.
( Wang et al., 2020 )
SDN1
CRISPR/Cas
Fujian Agriculture and Forestry University
Hebei Academy of Agricultural and Forestry Sciences, China

Traits related to increased plant yield and growth

Improved high-density yield and drought/osmotic stress tolerance.
( Chen et al., 2020 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences
Shanxi Academy of Agricultural Sciences, China
Texas Tech University, USA
Overexpression causes strongly promoted stem elongation, lower expression resulted in dwarf phenotype.
( Mu et al., 2022 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences, China
Altered plant architecture to increase yield: more compact plant architecture.
(Kong et al., 2023)
SDN1
CRISPR/Cas
Nanjing Agricultural University
Chinese Academy of Agricultural Sciences
Hebei Academy of Agricultural and Forestry Sciences, China
Bigger seeds and increased yield.
( Xie et al., 2024 )
SDN1
CRISPR/Cas
Anhui Agricultural University
Anhui Agricultural University
Bellagen Biotechnology Co. Ltd
Ministry of Agriculture and Rural Affairs
Southern University of Science and Technology
Hainan Yazhou Bay Seed Laboratory, China
Late flowering. Photoperiod sensitivity limits geographical range of cultivation.
( Cai et al., 2017 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences, China
Reduction of soybean plant height and shortening of the internodes. The height of the soybean plant is a key trait that significantly impacts the yield.
( Cheng et al., 2019 )
SDN1
CRISPR/Cas
Guangzhou University
Chinese Academy of Sciences
University of Chinese Academy of Sciences, China
Increased nodule numbers. Soybean is a globally important crop for oil production and protein for human diet.
( Bai et al., 2019 )
SDN1
CRISPR/Cas
Fujian Agriculture and Forestry University
Nanchang University, China
Control flowering time, an important determinant for soybean yield and adaptation.
( Li et al., 2020 )
SDN1
CRISPR/Cas
Chinese Academy of Sciences
University of Chinese Academy of Sciences
Guangzhou University
Agronomy College of Heilongjiang Bayi Agricultural University
Nanjing Agricultural University
Heilongjiang Academy of Agricultural Sciences, China
Improved pod shattering resistance. Pod shattering has been a negatively selected trait in soybean domestication and breeding as it can lead to devastating yield loss of soybean.
( Zhang et al., 2022 )
SDN1
CRISPR/Cas
Fujian Agriculture and Forestry University
Heilongjiang Bayi Agricultural University
Hebei Academy of Agricultural and Forestry Sciences, China
Altered plant architecture to inrease yield: increased node number on the main stem and branch number.
(Bao et al., 2019)
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences
Huazhong Agricultural University, China
Duy Tan University, Vietnam
RIKEN Center for Sustainable Resource Science, Japan
Control flowering time, an important determinant for soybean yield and adaptation.
( Wang et al., 2023 )
SDN1
CRISPR/Cas
Guangzhou University
Yunnan Agricultural University
Nanjing Agricultural University
Key Laboratory of Crop Genetics and Breeding of Hebei, China
Shortened flowering time and maturity, determining their favourable latitudinal zone for cultivation.
( Gao et al., 2024 )
SDN1
CRISPR/Cas
Syngenta Seed Technology China Co., China
Increasing the number of seeds per pod (NSPP), an important yield determinant.
( Cai et al., 2021 )
SDN1
CRISPR/Cas
South China Agricultural University, China
Promoting nodulation: up-regulation of expression levels of genes involved in nodulation. Nitrogen-fixing symbiotic nodules strongly up regulate yield.
(Wang et al., 2022)
SDN1
CRISPR/Cas
Beijing Institute of Technology
Chinese Academy of Agricultural Sciences, China
Compact architecture with a smaller petiole angle than wild-type plants.
( Zhang et al., 2022 )
SDN1
CRISPR/Cas
Fujian Agriculture and Forestry University
Beijing Vocational College of Agriculture
Xiamen University, China
Shorter flowering time and increased yield.
( Cheng et al., 2023 )
SDN1
CRISPR/Cas
Jilin Normal University
Jilin Academy of Agricultural Sciences, China
Regulate shade avoidance. Soybean displays the classic shade avoidance syndrome (SAS), which leads to yield reduction and lodging under density farming conditions.
( Lyu et al., 2020 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences
Jilin Agricultural University
Shandong Agricultural University
Northeast Agricultural University, China
Enhanced performance of soybean under dense conditions.
( Ji et al., 2022 )
SDN1
CRISPR/Cas
Academy of Agricultural Sciences
Southern University of Science and Technology, China
Dwarf phenotype, which can aid in obtaining more compact, densely planted soybean varieties to boost productivity.
( Xiang et al., 2024 )
SDN1
CRISPR/Cas
Wuhan Polytechnic University
Chinese Academy of Agricultural Sciences, China
Enhanced photosynthesis and increases seed yield.
( Hu et al., 2022 )
SDN1
CRISPR/Cas
Nanjing Agricultural University
Chinese Academy of Sciences
Henan Institute of Science and Technology, China

Traits related to industrial utilization

Generation of male sterility lines. Heterosis, the breeding result in which heterozygous hybrid progeny are superior to both homozygous parents, depends on the selection and application of male-sterile lines (MSL). Using MSL can reduce the production cost of hybrid seeds and improve its quality.
( Chen et al., 2021 )
SDN1
CRISPR/Cas
Chinese Academy of Sciences
University of Chinese Academy of Sciences
Jilin Agricultural University
Jilin Academy of Agricultural Sciences, China
Confer male and female sterility to prevent the risk of trasgene flow from transgenic plants to their wild relatives.
( Wu et al., 2024 )
SDN1
CRISPR/Cas
Chinese Academy of Sciences
University of Chinese Academy of Sciences
Jilin Agricultural University
Zhejiang Lab, China
Gynoecious phenotype: only female flowers. Advantageous trait for production of hybrid seed by bees under spatial isolation, because it avoids hand emasculation and hand pollination.
(Zhang et al., 2019)
SDN1
CRISPR/Cas
Beijing Key Laboratory of Vegetable Germplasm Improvement
Chinese Academy of Agricultural Engineering Planning and Design, China
Control photoperiodic flowering to allow adaptation of cultivars. Flowering time is a critical characteristic to determine the geographic distribution and regional adaptability of soybean.
( Wang et al., 2020 )
SDN1
CRISPR/Cas
Chinese Academy of Agricultural Sciences, China
Male sterility.
( Zhang et al., 2021 )
SDN1
CRISPR/Cas
Northwest A&
F University, China
Establishment of maternal haploid induction. Doubled haploid technology is used to obtain homozygous lines in a single generation. This technique significantly accelerates the crop breeding trajectory.
( Tian et al., 2023 )
SDN1
CRISPR/Cas
Beijing Key Laboratory of Vegetable Germplasm Improvement, China

Traits related to herbicide tolerance

Tribenuron
( Tian et al., 2018 )

BE
Beijing Academy of Agriculture and Forestry Sciences
China Agricultural University, China
Herbicide tolerance: resistance to AHAS-inhibiting herbicides.
(Wei et al., 2023)

BE
Nankai University
China Agricultural University, China

Traits related to product color/flavour

Brown seed-coat color.
( Jia et al., 2020 )
SDN1
CRISPR/Cas
Southern University of Science and Technology
Chinese Academy of Agricultural Sciences
South China Agricultural University, China
Donald Danforth Plant Science Center
University of Missouri, USA
Albino phenotype. Diversity in fruit color. Watermelon is an important fruit croup throughout the world.
( Tian et al., 2016 )
SDN1
CRISPR/Cas
Beijing Key Laboratory of Vegetable Germplasm Improvement
China Agricultural University
Beijing University of Agriculture, China