Improved spikelet number per panicle led to increased grain yield per plant.
stker
December 29,2023
Enhanced tolerance to drought and salt stress.
stker
December 24,2023
Altered branch and petiole angles.
stker
December 18,2023
Fungal resistance: Decreased susceptibility to Plasmopara viticola, the causing agent of the grapevine downy mildew.
stker
December 16,2023
Decreased cold-induced sweetening of the potato tubers.
Cold-storage causes undesired sweetening which reduces the quality and the commercial value of the tubers.
stker
December 16,2023
Altered root architecture with increased tillers and total grain weight.
stker
December 16,2023
Reduced nicotine levels.
Nicotine is an addictive compound leading to severe diseases.
stker
December 16,2023
High amylose content. High-amylose starches are digested slowly which could provide increased satiety and reduced risk of diabetes, cardiovascular disease and colorectal cancer.