Enhanced oleic acid to linoleic acid ratio. This adjusted ratio can improve the shelf life of peanut oil.
stker
May 05,2024
Enhanced drought stress tolerance.
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May 05,2024
Enhanced drought resistance through decreased stomata density and reduced water loss.
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May 05,2024
Nematode resistance: Enhanced resistance to more virulent soybean cyst nematode (SCN). SCN is the most devastating post to soybean crop yields in the US.
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April 28,2024
Delayed colour change of fruits.
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April 28,2024
Zero amylose grain. Amylose levels significantly influence processing of grain.
stker
April 28,2024
Increased salt-tolerance.
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April 28,2024
Increased grain yield when grown at low latitudes.
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April 21,2024
Dwarf phenotype, which can aid in obtaining more compact, densely planted soybean varieties to boost productivity.
stker
April 20,2024
Improved fruit ripening and increased fruit firmness at the red ripe stage.